Cottage Pie

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Cottage Pie. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Cottage Pie is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're nice and they look fantastic. Cottage Pie is something that I've loved my entire life.

Many things affect the quality of taste from Cottage Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cottage Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Cottage Pie using 14 ingredients and 12 steps. Here is how you cook it.

Basic cottage pie... with cheese

Ingredients and spices that need to be Prepare to make Cottage Pie:

1. 6 potatoes
2. 1 tablespoon margarine or butter
3. 450 g beef mince
4. 1 large onion
5. 2 small carrots
6. 2 sticks celery
7. 1 teaspoon vegetable bullion powder (marigold)
8. 1 beef stock cube (oxo)
9. 2 tablespoons beef instant gravy granules (bistro)
10. 4 teaspoons Worcestershire sauce
11. Pinch salt
12. Sprinkle mixed dried herbs (herbs de Provence)
13. Black pepper
14. Cheddar Cheese

Steps to make to make Cottage Pie

1. Dice the onions and slice the carrots thinly. Fry on a medium heat with a little oil season with mixed dried herbs, salt and pepper.
2. Thinly slice the celery sticks and add to the frying pan.
3. Once the onion starts to soften after about 10 minutes add the minced beef. Break it up into smaller chunks with a fork or spatula.
4. While the beef is browning off peel the spuds and chop them into small chunks. Cover with water and boil on high.
5. To prepare the liquor put the kettle on to boil. add the vegetable bullion beef stock cube, gravy granules and Worcestershire sauce to a measuring jug.
6. Pour on boiling water and make up to a pint.
7. Pour as much of the liquor into the meat as will fit, simmer to reduce... top up as necessary.
8. Once the potatoes are nice and soft (20-25 mins) drain, add the margarine or butter and mash thoroughly.
9. Pour the meat and vegetables into an oven proof dish. Cover with mash potatoes using a fork, try to keep it really fluffy and make lots of peeks so the top gets crispy.
10. Cook in the oven for 20 minutes at 200 Degrees C
11. Cover with grated cheddar and return to the oven for 10 mins
12. It’s done... plate up and enjoy.

As your experience and also self-confidence expands, you will certainly find that you have a lot more natural control over your diet and also adapt your diet plan to your individual preferences gradually. Whether you want to serve a recipe that utilizes fewer or even more active ingredients or is a bit more or less spicy, you can make easy modifications to achieve this goal. To put it simply, begin making your dishes on schedule. When it comes to basic food preparation abilities for newbies you do not require to learn them however only if you understand some straightforward cooking techniques.

This isn't a full guide to fast and also very easy lunch recipes yet its good something to chew on. Hopefully this will certainly obtain your innovative juices moving so you can prepare scrumptious meals for your family members without doing way too many square meals on your trip.

So that's going to wrap this up with this exceptional food Steps to Prepare Award-winning Cottage Pie. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!