Instant Ragi Dosa / Finger Millet Crepe
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Instant Ragi Dosa / Finger Millet Crepe. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Instant Ragi Dosa / Finger Millet Crepe is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Instant Ragi Dosa / Finger Millet Crepe is something that I've loved my entire life.
Many things affect the quality of taste from Instant Ragi Dosa / Finger Millet Crepe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Ragi Dosa / Finger Millet Crepe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Instant Ragi Dosa / Finger Millet Crepe using 5 ingredients and 5 steps. Here is how you cook it.
Ragi /Nachni is a very healthy millet especially for people suffering from diabetes . If it is included in our daily diet it will keep the sugar level balanced . With this easy recipe you can prepare hotel style thin and crispy ragi dosas at home itself.
Ingredients and spices that need to be Prepare to make Instant Ragi Dosa / Finger Millet Crepe:
- 2 cups ragi /nachni flour
- 1/2 cup rice flour
- 3-4 green chillies chopped finely
- As required Finely chopped coriander
- as needed Salt
Instructions to make to make Instant Ragi Dosa / Finger Millet Crepe
- In a wide mixing bowl, add ragi flour, rice flour and enough water to make a lump free batter. Batter should be thinner than dosa batter.
- Add the green chilies, coriander, salt and mix well.
- Heat a tawa, and pour the batter from outside to inside like how we do for rava dosa. Drizzle oil and cook well until crisp.
- Carefully flip over to the other side and cook for 30 -40 sec
- Slowly fold the dosa and serve with chutney or Sambhar.
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This isn't a complete guide to quick and also simple lunch dishes but its excellent something to chew on. With any luck this will certainly get your innovative juices moving so you can prepare scrumptious dishes for your family without doing a lot of square meals on your journey.
So that's going to wrap it up with this exceptional food Easiest Way to Prepare Perfect Instant Ragi Dosa / Finger Millet Crepe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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