Tuna & Cream Cheese Dip

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Tuna & Cream Cheese Dip. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Tuna & Cream Cheese Dip is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Tuna & Cream Cheese Dip is something that I have loved my whole life.

Many things affect the quality of taste from Tuna & Cream Cheese Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna & Cream Cheese Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Tuna & Cream Cheese Dip using 5 ingredients and 2 steps. Here is how you can achieve it.

You must use Japanese mayonnaise to achieve the right flavour for this recipe. So easy and everyone loves this dip.

Ingredients and spices that need to be Prepare to make Tuna & Cream Cheese Dip:

  1. 250 g Cream Cheese *softened
  2. 1/3-1/2 cup Japanese Mayonnaise
  3. 95 g Canned Tuna
  4. 1/4-1/2 Fresh Onion *finely chopped
  5. Black Pepper

Steps to make to make Tuna & Cream Cheese Dip

  1. Mix softened Cream Cheese and Mayonnaise until well combined. Drain the canned Tuna very well. Chop up Onion very finely.
  2. Add Tuna and Onion to the Cream Cheese mixture and mix well. Sprinkle Black Pepper on top.

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So that is going to wrap this up with this exceptional food How to Prepare Ultimate Tuna & Cream Cheese Dip. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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