Banana and Chocolate Chip Crepes

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Banana and Chocolate Chip Crepes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banana and Chocolate Chip Crepes is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Banana and Chocolate Chip Crepes is something which I've loved my whole life.

Many things affect the quality of taste from Banana and Chocolate Chip Crepes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana and Chocolate Chip Crepes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Banana and Chocolate Chip Crepes using 6 ingredients and 6 steps. Here is how you cook that.

Since I am a vegetarian, I find regular crepes are too egg tasting, but this recipe replaces the egg with a flax egg and is equally yummy and super healthy!
Warning:
Making crepes without a non stick pan is like crepe suicide! If you are endearing like me however, use a little coconut oil in the pan, it will still stick though, use a flat spoon to get it loose.

Ingredients and spices that need to be Make ready to make Banana and Chocolate Chip Crepes:

1. 1 cup flour
2. 1 cup milk
3. 1 flax egg (1tbsp meal and 3 tbsps water)
4. 3 bananas sliced
5. cinnamon sprinkle of
6. dash salt of

Instructions to make to make Banana and Chocolate Chip Crepes

1. Combine flour, milk and flax egg to make crepes.
2. Pour 1/2 cup of mixture onto non stick frying pan and swirl to form crepe. This mixture is thicker than regular crepes.
3. Cook for 3 mins on one side until lightly browned, flip and cook for 1 min.
4. Heat a pan and add bananas, cinnamon and salt.
5. Warm through for 5 mins until soft and brownish, not mushy.
6. Put filling and chocolate chips in middle of crepes and roll. Garnish with honey and sliced bananas.

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So that's going to wrap this up for this special food Easiest Way to Make Super Quick Homemade Banana and Chocolate Chip Crepes. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!