My Chicken, Bacon and Potato Bake 😀

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, My Chicken, Bacon and Potato Bake 😀. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

My Chicken, Bacon and Potato Bake 😀 is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. My Chicken, Bacon and Potato Bake 😀 is something which I have loved my whole life.

Many things affect the quality of taste from My Chicken, Bacon and Potato Bake 😀, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Chicken, Bacon and Potato Bake 😀 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Chicken, Bacon and Potato Bake 😀 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Chicken, Bacon and Potato Bake 😀 estimated approx 40 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have My Chicken, Bacon and Potato Bake 😀 using 13 ingredients and 17 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make My Chicken, Bacon and Potato Bake 😀:

1. 2 large Chicken breasts diced
2. 10 slices Back bacon diced
3. 5 Medium sized Potatoes
4. 1 Sweet Pepper
5. 1 Medium Onion
6. 2 cloves Garlic Crushed
7. to taste salt & pepper
8. 1 can Tomatoes
9. 250 g Grated Chedder Cheese
10. 1 Veg Stock cube/bouillon dissolved in a 1/4 cup boiling water
11. 1/4 teaspoon black cracked pepper
12. Olive oil for frying
13. 1 Dash Worcestershire sauce to finish

Instructions to make to make My Chicken, Bacon and Potato Bake 😀

1. Put the potatoes to part boil, about 5 minutes
2. Chop the chicken into bite-size pieces
3. Fry in olive oil the chopped onions for one minute, then add the garlic fry for a few minutes until the onions are opaque in colour and soft. Remove from the pan and set aside until later
4. Add the chicken to the frying pan in olive oil, fry until chicken is near to cooked
5. Chop up the slices of bacon
6. Add the potatoes to cold water when they are cold slice into scallop shaped and set aside until the rest is cooked.
7. Slice the peppers and open the can of crushed tomatoes
8. When chicken is near cooked add the bacon pieces mix and fry until bacon is coloured and near to cooked
9. Next add the onions and garlic and mix
10. Add the chopped tomatoes and the veg stock and stir in.
11. Add the tomatoe puree stir in
12. Add the black pepper and stir in bring to the boil and transfer into a greased oven dish
13. Level the mix out then lay on top the sweet peppers
14. Next add the potatoes, arrange them all on top sprinkle the salt and spray all the potatoes with olive oil
15. 
16. Place in a preheated oven 175C or gas 7 cook for 20 minutes until potatoes are cooked and crisp.
17. Lastly sprinkle the cheese all over the top add a slash of Worcestershire sauce and put back in the oven for a further 5 minutes or until cheese is melted. Or put it under the grill.

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So that's going to wrap it up with this special food Recipe of Favorite My Chicken, Bacon and Potato Bake 😀. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!