Southwestern Lasagna Torta

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Southwestern Lasagna Torta. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Southwestern Lasagna Torta is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Southwestern Lasagna Torta is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Southwestern Lasagna Torta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southwestern Lasagna Torta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Southwestern Lasagna Torta using 12 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Southwestern Lasagna Torta:

1. 2 tbsp vegetable oil
2. 1 onion, finely chopped
3. 1 lb ground pork
4. 1 packet taco seasoning
5. 2 cup prepared salsa
6. 8 corn tortillas (6 inch), cut crosswise in quarters
7. 10 oz frozen peas, thawed
8. 1 3/4 cup shredded sharp cheddar cheese
9. 1 cup refried or black beans
10. 1/3 cup drained sliced green or jalapeno chiles
11. 1 cup sour cream
12. 1/4 cup finely chopped cilantro

Instructions to make to make Southwestern Lasagna Torta

1. 1. In a large skillet, heat the oil over medium-high heat; add the onion and cook, stirring, until golden, about 3 minutes. Add the pork and break it up with a wooden spoon; cook, stirring occasionally, until no longer pink, about 5 minutes. Sprinkle in the taco seasoning with 1/2 cup water and simmer, stirring, until saucy, 1 to 2 minutes. Remove from the heat.
   2. Preheat the oven to 400°F . Lightly grease a round 9-inch deep-dish pie pan. Add 1/2 cup salsa to the bottom of the pan and tilt to coat. Arrange a third of the tortilla pieces on top, overlapping slightly to make an even layer. Top with half of the meat mixture and half of the peas, then sprinkle with 1/3 cup cheese. Add another layer of tortilla pieces, 1/2 cup salsa and the refried beans; sprinkle with the jalapenos and 1/3 cup cheese. Layer with the remaining tortilla pieces, meat mixture and peas; sprinkle with 1/3 cup cheese.
   3. Cover the pan snugly with foil, set on a baking sheet and bake in the middle of the oven
2. http://www.rachaelraymag.com/Recipes/rachael-ray-magazine-recipe-search/dinner-recipes/southwestern-lasagna-torta

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So that is going to wrap it up for this special food Recipe of Homemade Southwestern Lasagna Torta. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!