Weeknight Lasagna Toss

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Weeknight Lasagna Toss. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Weeknight Lasagna Toss is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Weeknight Lasagna Toss is something that I have loved my whole life.

Many things affect the quality of taste from Weeknight Lasagna Toss, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Weeknight Lasagna Toss delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Weeknight Lasagna Toss is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Weeknight Lasagna Toss estimated approx 10 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Weeknight Lasagna Toss using 17 ingredients and 6 steps. Here is how you cook it.

When i dont have time to prepare a whole lasagna this is my go to. It literally cuts your time down to over half and the flavor isnt compromised.

Ingredients and spices that need to be Get to make Weeknight Lasagna Toss:

1. 1 lb ground beef
2. 2 green peppers
3. 3 garlic cloves
4. 1 jar spaghetti sauce (26oz)
5. 2 cup water
6. 1/4 cup zesty Italian dressing
7. 12 lasagna noodles (break one noodle into 3 parts)
8. 1 cup shredded mozarella cheese
9. dash soy sauce
10. dash chicken bullion
11. dash red chili flakes
12. dash basil
13. salt & pepper
14. dash garlic salt
15. 4 tbsp vegetable oil
16. 1 zucchini cut intp half moons (optional )
17. 1/2 onion chopped (optional)

Instructions to make to make Weeknight Lasagna Toss

1. In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper. Mix well with your hands.
2. Chop the green peppers and onion (into quarters) and zucchini (if using) and set aside.
3. In a pot add the broken noodles to cold water and let it half cook, about 10 minutes on high heat (you will transfer this to finish cooking in your skillet).
4. In a skillet, add vegetable oil. Put on medium heat. Add minced garlic cloves. Let brown. Add meat. Giveit a stir and let it begin to brown. About 3-5minutes.
5. Now add your chopped veggies. Stir. Cover with lid. Let cook for about 3 more minutes.
6. Add the spaghetti sauce, and then add 2 cups of water into the jar, mix and add to skillet. Add dressing. And half cooked noodles. Stir ocassionaly. About 5 minutes, then add cheese on top and Cover with lid. Let stand for 5 min on low heat.

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So that's going to wrap this up for this exceptional food Steps to Make Any-night-of-the-week Weeknight Lasagna Toss. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!