Veg Lasagne
Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Veg Lasagne. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Veg Lasagne is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Veg Lasagne is something which I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Veg Lasagne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg Lasagne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Veg Lasagne is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Veg Lasagne estimated approx 50 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Veg Lasagne using 18 ingredients and 6 steps. Here is how you cook it.
#Baked Recipe
#AsahikaseiIndia
Veg Lasagne
A cheesy treat for baked food lovers
Ingredients and spices that need to be Prepare to make Veg Lasagne:
- 2 tsp butter
- 3 teaspoons plain flour
- as needed Salt according to taste
- 3 tsp oregano
- 3 tsp chilli flakes
- 2 teaspoons mixed herbs
- 5 large blanched tomatoes
- 8-10 garlic cloves
- 1 small finely chopped onion
- A few torn basil leaves
- 1 bowl chopped broccoli
- 2 bowls chopped mixed bell peppers
- Half bowl boiled sweet corn
- 1 1/2 bowl plain flour
- As required Warm Water for kneading the dough
- 1large bowl grated cheddar cheese
- 8-10 olives
- 8-10 jalapenos
Steps to make to make Veg Lasagne
- For white sauce
Take some butter in a pan
Add plain flour
Roast it till the raw smell disappears
Add milk
Add mixed herbs oregano and chilli flakes
Add salt
- For red sauce
Blanch 5 tomatoes
Peel and deseed them
Make a puree
Saute the garlic cloves in butter
Add 1 finely chopped onion
Add the puree
Add Red chilli flakes oregano red chilli powder and torn basil leaves
- Vegetable Saute
In a pan add some butter add grated garlic ginger paste to it
Add the chopped Broccoli bell peppers and boiled sweet corn kernels
Add some salt oregano and chilli flakes
Do not overcook
Retain the crispiness of the vegetables

- For the sheets
Prepare plain flour dough adding salt and butter
Roll into large roundlets on a rolling board. Cut out the edges to give it a rectangular form
Make 6-8 such rectangular sheets
Blanch in water till they soften
Keep aside
- Assembly
Preheat a pan for 5 mins
Add the red sauce layer at the base
Spread a layer of the white sauce
Place the lasagna sheets above it
Sprinkle a generous layer of vegetables
Add a thick layer of grated cheddar cheese
Once again place the lasagna sheets
Spread both the sauces layer wise above it
Once again lay the vegetables
Sprinkle cheese generously over it
Garnish with jalapeno olives and torn basil leaves
- Cover the pan and let it cook slowly around 15 to 20 minutes
after 20 minutes check with the 4 if the central portion is cooked.
If the fork comes out clean means the baking is complete
Switch off the gas
Let it cool for another 15 to 20 minutes
Use a knife and fork to make pieces
It is now ready to be served hot
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So that is going to wrap this up with this special food Recipe of Super Quick Homemade Veg Lasagne. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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